Sand mining to devastate the Swartland?

The practice of sand mining looks set to begin in the Swartland, one of South Africa’s most high-profile wine producing areas. The website Grape.co.za first broke the story here. Those opposing the initiative are invited to sign an petition here.

February 19, 2017
by Christian
with 0 Comments

Tokara Limited Release Pinotage 2014

The Pinotage from Stellenbosch cellar Tokara first came to light for me when the 2007 vintage was judged best in class at the 2010 Old Mutual Trophy Wine Show. That wine famously had an alcohol of over 15% and subsequent vintages have been in the same vein perhaps tending to be a bit overdone. The […]

February 17, 2017
by Christian
with 0 Comments

Mont Rochelle Miko White 2015

Mont Rochelle Hotel & Vineyard, one of the properties in UK businessman Sir Richard Branson’s Virgin Limited Edition portfolio, has Dustin Osborne in charge of viticulture and winemaking. The flagship wines appear under the Miko label in honour of the late Miko Rwayitare, Rwandan-born telecommunications businessman and former owner of Mont Rochelle, and the White […]

February 16, 2017
by Christian
with 0 Comments

Does South Africa have a signature red grape?

It might not have been that clear cut 20 years ago but Chenin Blanc is now pretty much established as South Africa’s signature white grape – we have by far the largest plantings of any wine producing country and it allows us to make wines of high quality but also not easily imitated in terms […]

February 16, 2017
by Christian
with 0 Comments

Programme of Action 2017

Here’s our exciting line-up of tastings for the year: March: Rotolabel Wine Label Design Awards April: 10 Year Old Wine Awards May: Prescient Cabernet Sauvignon Report June: Bordeaux Blend Report July: Merlot Report August: Signature Red Blend Report September: Sauvignon Blanc-Semillon Report October: Prescient Chardonnay Report November: Cape White Blend Report December: Alternative Varieties Report […]

February 15, 2017
by Christian
with 0 Comments

Sauvage La Bri Blanc de Blancs 2011

Irene Waller has a bit of experience with Méthode Cap Classique having worked at Graham Beck before becoming GM and winemaker at Franschhoek property La Bri and it shows when you taste her Sauvage La Bri Blanc de Blancs 2011 (R350 a bottle). From a Chardonnay vineyard planted in 1991, the wine spent two months […]

February 15, 2017
by Christian
with 0 Comments

Meinert CWG Scholtzenhof Grande Chenin 2000

The Scholtzenhof Grande Chenin 2000 as made by Martin Meinert for the Cape Winemakers Guild Auction was the prototype of what became The FMC, the deluxe Chenin Blanc made in conjunction with Ken Forrester of Ken Forrester Wines. Last time I wrote it up was in 2011 (see here) where it rated 19/20 and some […]

February 14, 2017
by Christian
with 0 Comments

Recipe: Braaied lamb cutlets with salse verde

Salsa verde is vibrant, packed with flavour and can transform a simple dish into something extra tasty. Next time you have a braai use parsley, mint and basil to make your own salsa verde. Serves 4 Ingredients: Lamb: 12 lamb cutlets 2 tbsp (30ml) olive oil 1 tbsp (15ml) rosemary, finely chopped salt and freshly […]

February 14, 2017
by Christian
with 0 Comments
Page 10 of 310« First...89101112...203040...Last »
SHOP ONLINE
winemag-storm
ADVERTISING
ADVERTISING
HOT AND HAPPENING
AEC v1.0.4
  • April 28, 2017South African Cheese Festival
  • May 16, 2017Juliet Cullinan Standard Bank Wine Festival
AEC v1.0.4
ADVERTISING
newlstter2 Get the biggest stories of the past fortnight sent directly to your inbox. subscribe
FACEBOOK
TWITTER
ADVERTISING
BE SAFE

Wine magazine was published from October 1993 until September 2011 & now lives on in digital form as Winemag.co.za. We cover everything to do with SA fine wine.

XSLT Plugin by Leo Jiang