Recipe: Tofu, tat soi and shimeji mushroom stir-fry

Delicious served with steamed rice. Serves 4 Ingredients: 3 tbsp (45ml) sunflower oil 400g tofu, drained and patted dry with absorbent paper 60g shimeji mushrooms, cleaned ¼ cup (60ml) ginger, finely chopped 2 tsp (10ml) sesame seed oil 3 tbsp (45ml) soy sauce 3 tbsp (45ml) sweet chilli sauce squeeze of lemon 200g tat soi, […]

September 5, 2017
by Christian
with 0 Comments

BLANKBottle Orbitofrontal Cortex 2016

Pieter Walser, winner of the Grand Prix at the Wine Label Design Awards 2015, has always eschewed conventional means of marketing his wines relying on QR codes and the Internet to tell his story and then trusting in word-of-mouth recommendations but now says that his business has grown to such an extent that you may […]

September 4, 2017
by Christian
with 0 Comments

2017 CWG Auction Wines rated

The 33rd Nedbank Cape Winemakers Guild Auction takes place at the Spier Conference Centre, Stellenbosch on Saturday, 30 September. There are 61 wines on offer and I attended a blind tasting held for the media yesterday. Ratings as follows: 95 Adi Badenhorst and Duncan Savage Love Boat Red 2016 W.O. Swartland. 65% Shiraz, 27% Grenache, […]

September 1, 2017
by Christian
with 0 Comments

Top five wines of August 2017

Here are our five most highly rated current-release wines of last month: Raats Eden Cabernet Franc 2015 – 97 (read original review here) Sadie Family Wines The Old Vine Series Skurfberg 2016 – 96 (read original review here) B Vintners Haarlem to Hope 2016 – 95 (read original review here) Raats Eden Chenin Blanc 2015 […]

September 1, 2017
by Christian
with 0 Comments

Nitida wins Sylvain barrel

Best wine overall in the fifth annual Sauvignon Blanc-Semillon Blend/Wooded Sauvignon Blanc Report was the Nitida Coronata Integration 2016 and the prize for producing this a new 225-litre Sylvain Blanc barrel worth €805 (equivalent to R12 430 at the current exchange rate). Here Winemag.co.za editor Christian Eedes can be seen with Nitida owner Bernhard Veller […]

August 31, 2017
by Christian
with 0 Comments

Sauvignon Blanc-Semillon Blend/Wooded Sauvignon Blanc Report 2017

Winemag.co.za is pleased to release the fifth annual Sauvignon Blanc-Semillon Blend/Wooded Sauvignon Blanc Report (previously known as the White Hot Wine Awards). There were 38 blends entered from 34 producers while for the first time, Wooded Sauvignon Blanc was included, and here we had 18 examples from 15 producers. Wines to rate 90 points or […]

August 30, 2017
by Christian
with 0 Comments

Eden High Density Single Vineyard new releases

When Bruwer Raats set about establishing 0.2ha of Cabernet Franc and 0.6ha of Chenin Blanc on his Polkadraai property during the mid-2000s, his point of departure was “quality by design” which saw him undertake the most rigorous soil preparation, careful selection of clones and high density plantings (1 x 1.2m – the equivalent of 8 […]

August 30, 2017
by Christian
with 4 Comments

Diemersdal Winter Ferment Sauvignon Blanc 2017

Thys Louw of Diemersdal continues to set the pace when it comes to Sauvignon Blanc. The latest addition to this Durbanville property’s extensive range of wines from the variety is the Winter Ferment 2017. Louw had heard rumour of producers in both New Zealand and Sancerre, France making wine from juice after it had been […]

August 29, 2017
by Christian
with 0 Comments
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Wine magazine was published from October 1993 until September 2011 & now lives on in digital form as Winemag.co.za. We cover everything to do with SA fine wine.

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