Absa Top 5 Olive Oils 2015 results

The Absa Top 5 Olive Oil Awards were announced earlier today, the winners as follows: Andante Extra Virgin Olive Oil (Medium) and Andante Intenso Extra Virgin Olive Oil (Intense) by Porterville Olives, De Boerin Extra Virgin Olive Oil (Medium), Kransfontein Coratina Olive Oil (Intense) and Mulderbosch Extra Virgin Olive Oil (Intense). SA Olive and Absa […]

October 14, 2015
by Christian
with 0 Comments

SA Olive Awards 2015 results

South Africa’s finest extra virgin olive oils were announced at the 10th annual SA Olive Awards recently. A total of 19 premium extra virgin olive oils received gold medals in three categories – three for Delicate, 10 for Medium and six for Intense style oils. The trio of gold medal winners in the Delicate category […]

September 5, 2015
by Christian
with 0 Comments

Leeu Collection acquires Le Quartier Français

Analjit Singh of Leeu Collection will take over Franschhoek boutique hotel Le Quartier Français from Susan Huxter and her family on 1 September. Executive Chef Margot Janse remains in charge of the hotel’s acclaimed restaurant The Tasting Room. Leeu Collection already comprises Leeu Estates, a 21-room, hotel and winery in the Franschhoek valley, and Leeu […]

July 20, 2015
by Christian
with 0 Comments

The World’s 50 Best Restaurants 2015 results

The Test Kitchen by Luke Dale-Roberts in Woodstock, Cape Town has taken 28th spot in the annual The World’s 50 Best Restaurants, sponsored by S.Pellegrino & Acqua Panna. As with last year, The Test Kitchen also achieved Best Restaurant in Africa. The Tasting Room at Le Quartier Français in Franschhoek was joint 88th with Zuma, […]

June 1, 2015
by Christian Eedes
with 6 Comments

Book review: Durban Curry – So Much of Flavour

I read and reviewed lots of lovely cookbooks in 2014 but Erica Platter and Clinton Friedman’s Durban Curry – So Much of Flavour (PawPaw Press:  R295) was the one that seemed most likely to become an enduring culinary classic. In a publishing environment where obscure titles are this season’s foodie fashion, it is refreshing to […]

December 10, 2014
by Anna Trapido
with 2 Comments

Eat Out Mercedes Benz Restaurant Awards 2014

The Top 10 restaurants for 2014 are: 1. The Test Kitchen, Woodstock, Cape Town 2. Five Hundred, Sandton, Johannesburg 3. The Tasting Room, Franschhoek 4. Restaurant Mosaic, Pretoria 5. Jordan Restaurant, Stellenbosch 6. Overture, Stellenbosch 7. Rust en Vrede, Stellenbosch 8. DW Eleven-13, Dunkeld West, Johannesburg 9. The Restaurant at Newton Johnson, Hemel-en-Aarde 10. Terroir, […]

November 17, 2014
by Christian Eedes
with 0 Comments

Sunday Times Pick n Pay Cookbook of the Year 2014

Winemag.co.za contributor Daisy Jones has won the inaugural winner of the Sunday Times Food Weekly Pick n Pay Cookbook of the Year 2014 for her book Star Fish – Top 10 Sustainable Fish. Recipes in this book use only the top 10 most sustainable fish off the SA Sustainable Seafood Initiative (SASSI)  green list. Published […]

November 7, 2014
by Christian Eedes
with 0 Comments

Rossouw’s Restaurant Guide 2015

The Rossouw’s by Diners Club South African Restaurant Guide 2015 was launched earlier today, and out of the more than 300 restaurants reviewed, 20 were awarded five-star status: 13 in the Western Cape, six in Gauteng and one in KwaZulu-Natal. The guide has a new format, to echo its status as a sister title to […]

November 3, 2014
by Christian Eedes
with 4 Comments
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Wine magazine was published from October 1993 until September 2011 & now lives on in digital form as Winemag.co.za. We cover everything to do with SA fine wine.

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