Mary le Bow 2003 – 2014

Mary le Bow is a joint venture between Bruce Jack of Flagstone fame and the Frater family who farm in the hills above Ashton. Jack describes the label as “under the radar”, the wine only made occasionally) and production typically around 300 cases. The core of this wine is Cabernet Sauvignon from a virus-free vineyard […]

July 26, 2017
by Christian
with 0 Comments

Michael Fridjhon: Sommeliers and the state of restaurant wine service in SA

Ten years ago the word “sommelier” did not exist in the active vocabulary of any but the most wine-literate of South Africans. “Wine steward” was the jumped-up version of “wine waiter” but even in the best of establishments the maitre d’ would usually say – having taken the meal order – “should I send the […]

July 26, 2017
by Michael Fridjhon
with 1 Comment

Rock cod curry, dry white wine and the future of Distell

Getaway.co.za refers to Tofo in Mozambique as a “little South African Ibiza”. Luckily, our recently holiday there was out of season which meant we had the place pretty much to ourselves – a beautiful beach, balmy weather and fresh seafood every night for supper. What to drink with rock cod curry or braaied langoustines, though? […]

July 26, 2017
by Christian
with 0 Comments

Elemental Bob Retro Series new releases

If you like you’re a wine drinker prepared to deviate from the mainstream, then you should definitely check out what Craig Sheard is doing under his Elemental Bob label. He has now expanded his range to include five wines dubbed the “Retro Series”, tasting notes and scores for the three whites as follows: Elemental Bob […]

July 25, 2017
by Christian
with 3 Comments

Recipe: Thai butternut and coriander soup

An old favourite gets an Oriental twist. Serves 4 Ingredients: 1 kg butternut, peeled and cubed 2 Tbsp (30ml) olive oil 2 Tbsp (30ml) honey Salt and freshly ground black pepper 2 onions, chopped 1 Tbsp (15ml) ginger, grated 1 stalk lemongrass, peeled and finely chopped 3 Tbsp (45ml) Thai red curry paste 2 cups […]

July 25, 2017
by Christian
with 0 Comments

Trizanne Signature Wines Sauvignon Blanc 2017

Trizanne Barnard has done something quite special with her Elim Sauvignon Blanc 2017, this Elim wine looking showing particular refinement and composure. The nose shows subtle notes of lime, pear, white peach and blackcurrant while the palate is concentrated but not weighty – lovely fruit purity, coated acidity and a gently savoury finish. Very more-ish […]

July 24, 2017
by Christian
with 0 Comments

Tim James: Deconstructing terroir – the roles of place, soil and clone

Ambitious producers can’t talk long about their wines without sliding in some reference to terroir, or sense of place. But they can mean very different sort of places, and expressions of them. When Eben Sadie was establishing his Columella and Palladius early this century he was convinced that the Swartland needed blends (of both place […]

July 24, 2017
by Tim James
with 0 Comments

Nguni Malbec 2015

Charles Withington is a Darling-based negociant who releases wines under his family name, the latest being Nguni Malbec 2015, the grapes from respected grower André Kirsten of Oranjefontein farm and only lightly oaked – matured for six months in old barrels. Single-variety Malbec can be quite hard work but this is charming with a very […]

July 21, 2017
by Christian
with 0 Comments
Page 12 of 413« First...1011121314...203040...Last »


SHOP ONLINE
winemag-storm
ADVERTISING
ADVERTISING
HOT AND HAPPENING
AEC v1.0.4
  • No upcoming events
AEC v1.0.4
ADVERTISING
newlstter2 Get the biggest stories of the past fortnight sent directly to your inbox. subscribe
FACEBOOK
TWITTER
ADVERTISING
BE SAFE

Wine magazine was published from October 1993 until September 2011 & now lives on in digital form as Winemag.co.za. We cover everything to do with SA fine wine.

XSLT Plugin by Leo Jiang