Distell’s head winemaker departs

Breaking news is that Distell’s head winemaker Razvan Macici has left the company with immediate effect. He took the position in July 2015 after having previously served as Nederburg winemaker since 2001. Asked for comment, he said he was “legally bound” not to go into detail – given that harvest is in full swing, it […]

March 10, 2017
by Christian
with 0 Comments

Marthélize Tredoux: The science behind herbicides and pesticides

This week I want everyone to buckle up for a quick science lesson. In the conventional versus organic farming debate, I keep seeing basic terms used, abused and misappropriated – more often than not to push an agenda. So for the sake of all that is accurate (and by extension to me as a scientist, […]

March 10, 2017
by Christian
with 8 Comments

Cape of Good Hope Laing Semillon 2014

The Old Vine Project, begun by viticulturist Rosa Kruger with support from businessman Johann Rupert in 2005, was formalised last year – Jaco Englebrecht consulting on viticulture and André Morgenthal, formerly of WOSA, heading up communications. Last night, the two presented a public tasting as part of the University of Stellenbosch’s annual Woordfees, the line-up […]

March 9, 2017
by Christian
with 0 Comments

Joostenberg Die Agteros Chenin Blanc 2016

Tyrrel Myburgh, winemaker at Paarl winery Joostenberg, continues to effect change to the house style, not so much a denial of what has come before but rather a subtle tweaking of approach in vineyard and cellar to “optimize the influences of terroir” and thereby deliver a more sophisticated product. Tasting notes and ratings for current […]

March 8, 2017
by Christian
with 0 Comments

Kyle Dunn RIP, 1982-2017

Kyle Dunn, of own-brand Skinny Legs and formerly assistant at AA Badenhorst Family Wines, died on Friday, 3 March 2017. He leaves his mother and father, Lee and Theo, as well as his sister and nephew, Raine and Gavriel. Dunn’s family has asked agency Ex Animo continue to sell his wines so that they “can […]

March 8, 2017
by Christian
with 0 Comments

Porcupine Ridge Syrah 2015

Does it make sense to designate an entry-level wine as “Syrah” rather than “Shiraz”, the former term more highbrow and the latter more populist? Yes, in the case of Porcupine Ridge, this wine made by Boekenhoutskloof from Swartland grapes certainly more what you might expect from the Rhône rather than anything from the New World. […]

March 7, 2017
by Christian
with 12 Comments

Tim James: On the unusual pleasure of sweet wine

Perhaps strangely, given an admittedly sweet tooth, I seldom drink late harvest wines – and can’t remember when I last bought one. They can be marvellous, of course, but given the choice I would always choose a fortified sweet wine instead. The glass of unfortified that I remember best was my first German riesling Trockenbeerenauslese, […]

March 6, 2017
by Tim James
with 0 Comments

Meerlust Rubicon 2013

The Bordeaux-style red blend that is Rubicon from Stellenbosch property Meerlust is as close as anything to being iconic and to state the obvious, no wine acquires that status by being erratic and unreliable. The current-release 2013 (Wine Cellar price: R329 a bottle) is blend of 67% Cabernet Sauvignon, 14% Merlot, 12% Cabernet Franc and […]

March 6, 2017
by Christian
with 2 Comments
Page 20 of 397« First...10...1819202122...304050...Last »


SHOP ONLINE
winemag-storm
ADVERTISING
ADVERTISING
HOT AND HAPPENING
AEC v1.0.4
  • July 15, 2017DStv Franschhoek Bastille Festival
  • July 26, 2017Caroline's Red Wine Review
AEC v1.0.4
ADVERTISING
newlstter2 Get the biggest stories of the past fortnight sent directly to your inbox. subscribe
FACEBOOK
TWITTER
ADVERTISING
BE SAFE

Wine magazine was published from October 1993 until September 2011 & now lives on in digital form as Winemag.co.za. We cover everything to do with SA fine wine.

XSLT Plugin by Leo Jiang