Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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If the Stanford Wine Route has not loomed large in your wine life thus far, well, me too. In fact I don’t think I knew...
It’s certain that at the more ambitious, conscious level of wine appreciation, South Africans are now happier to accept that many white wines don’t have...
Last time I was in a properly curmudgeonly mood I wrote some stuff about labels that irritated me for some or other reason. This time...
Some wineries go through troubled times, with much chopping and changing, before they settle down with an established wine aesthetic and – often it seems...
What better wat to celebrate the life of a giant of the South African wine industry than to toast him in some great old wines...
Cooler-climate reds have always been more of an appealing idea than an achieved feature in Cape wine – with some notable individual exceptions and the...
I’ve been idly thinking about chenin blanc, as one does from time to time, and as one should. In fact, I was prompted by a...
The path a person may take to loving wine – and to excellently making it – is not always ordained or even straight and clear....
There is one group of people that will regret, I have no doubt, the ending of my stint of tasting and rating samples for the...
A few weeks ago was one of the happier (not just for me, I think) as well as most hopeful wine industry events that I...
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