Waterford Chardonnay 2010

Site specific.

Site specific.

“If Cab is king, then Chardonnay is queen,” says Kevin Arnold, cellarmaster at Waterford in Stellenbosch. “Our Chardonnay comes from a single vineyard planted in 1988 and needs a lot of nursing. It’s slow ripening which contributes to depth of flavour,” adds winemaker Mark le Roux.

Yesterday a vertical from 2008 to 2012, the approach to winemaking much the same from year to year: natural fermentation, no added acid, no malolactic fermentation, and six to eight months in barrel, a third each first, second and third-fill.

The line-up taken as a whole, I thought the wines were remarkable for their understatement, acidities in particular noticeably softer than many other local examples of Chardonnay.

Wine of the day for me was the 2010. Citrus and some white flower blossom. Medium bodied with clean, pure fruit, fresh but not obtrusive acidity and nicely judged oak. Easily drinkable now but should reward another two years of bottle maturation.

Score: 88/100.

Tagged , ,

Share this post

One Comment

  1. FrancoisJune 6, 2013 at 2:51 pmReply

    Happy to see the wines are showing as they should. Great piece of terroir, especially the old block Chard

Leave a comment

Your email address will not be published. Required fields are marked *

*

ADVERTISING
SHOP ONLINE
winemag-storm
HOT AND HAPPENING
AEC v1.0.4
  • No upcoming events
AEC v1.0.4
ADVERTISING
newlstter2 Get the biggest stories of the past fortnight sent directly to your inbox. subscribe
FACEBOOK
TWITTER
ADVERTISING
BE SAFE

Wine magazine was published from October 1993 until September 2011 & now lives on in digital form as Winemag.co.za. We cover everything to do with SA fine wine.

XSLT Plugin by Leo Jiang