Best Value Tastings 2019: Entries for 1) White Blends and 2) Red Blends now open

By , 1 July 2019

Our Best Value Tastings 2019 programme – aimed at finding the best wines costing between R60 and R120 a bottle – continues. Entries for 1) White Blends and 2) Red Blends are now open.

The White Blend category will be tasted blind by a three-person panel consisting of journalist and taster for Platter’s Joanne Gibson, Blaauwberg Beach Hotel food and beverage manager Ndaba Dube and Alexandra McFarlane of realIPM.

The Red Blend category will be tasted blind by a three-person panel consisting of journalist Malu Lambert, Warwick Estate sales manager Spencer Fondaumiere and winemaker as well as a business development manager at Wine Cellar Jolette Steyn.

Entry deadline has been extended to 11 September.

To enter White Blends, click here.
To enter Red Blends, click here.

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