Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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On Sunday, a blind tasting exploring top-end Sauvignon Blanc. [Please note: This was a informal affair conducted among friends. The scores below are my own.]...
During the course of conversation with a colleague recently, I suggested that for all the excellence on show at the top end of the Chenin...
Cape Legends, the fine wine division of producer-wholesaler Distell, recently relaunched its Tukulu range of wines produced on Papkuilsfontein in Darling as Earthbound with Fairtrade...
Realising that packaging is part of branding, Lanzerac in Stellenbosch is rolling out a white and a red to join its entry-level rosé in its...
The Syrah 2010 from Boschkloof has picked up some serious bling recently and so I wanted to take a view on just how good it...
Wines which are modest on their own tend to look even plainer when paired with gourmet food but by the same token wines made with...
Catherine Marshall recently turned 50 and to mark the milestone birthday a trip that took in Scotland to find out more about her ancestry, to...
Delaire Graff winemaker Morné Vrey is feeling pretty chuffed at the moment after his Chardonnay 2012 and Port-style Cape Vintage 2011 won double gold medals at...
Constantia Uitsig, complete with country hotel, various restaurants, vineyards and, of course, a cricket oval is on the market for R175 million (a bargain given...
Much ado about old vines in recent times but the Semillon from Boekenhoutskloof has long featured such grapes – the oldest parcel planted “around 1900”...
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