Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Faraway House is apparently so distant and remote that I hadn’t encountered it prior to a recent visit to Hermanus merchant Wine Village. The property...
How much stylistic variation to allow when assessing Sauvignon Blanc? The Nicobar 2009 was the second vintage of Sauvignon Blanc as re-imagined by Carl van...
Lunch was to be slow roasted pork belly and guests were required to provide wines accordingly. The wines were tasted blind before the meal was...
On Saturday one of those semi-regular gatherings of friends were the meal is pre-determined and those attending must bring suitable wine. To eat, slow roasted...
The BBC. No, not the British Broadcasting Corporation, not the Bombay Bicycle Club and not the Billionaire Boys’ Club. Instead the Blaauwklippen Blending Competition. If...
As featured in the last issue of Longevity: With women now buying around 80 per cent of wine in developed countries, it’s curious that both...
As featured in the August issue of Business Day WANTED: Is Aeon Syrah from Stellenbosch property Haskell Vineyards doomed always to be discounted both in...
Yesterday the launch of the first Reserve wines from Delaire Graff in Stellenbosch, these consisting of a Semillon - Sauvignon Blanc blend from the 2009...
It doesn’t get more low-key than Vaalvlei, situated 9km from the Overberg village of Stanford. Here Naas Terblanche planted 3ha of vineyard in 2005, roughly...
Yesterday a vertical of Catherine Marshall Pinot Noir alongside four-course lunch prepared by chef Luke Dale-Roberts of The Test Kitchen in Woodstock, Cape Town. First...
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