Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
Reviews and ratings - only R55 per month.Subscribe
Canapé lunch prepared by the Cape Grace hotel today to “rub shoulders” with the “world renowned celebrity chefs” appearing at the Good Food and Wine...
A magnum of Simonsig Kaapse Vonkel 2005 at the weekend proved outstanding, as good as local bottle-fermented sparkling wine gets – attractive yeasty, leesy aromas...
Δ
Subscribe to Winemag.co.za and unlock exclusive wine reviews, ratings and reports.
SUBSCRIBE NOW
