Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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On the restaurant reviewer’s tick list, the décor of Harbour House in Kalk Bay has always scored high. It’s not just the location of the...
Single-variety Semillon is not exactly everyday drinking but the best examples are always extremely satisfying – broader in structure and with less aggressive acidity than...
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