Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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The trick to world-beating Sauvignon Blanc according to some is to maximise both your pyrazine- and thiol-derived flavours and then ensure some kind of balance...
“Sauvignon Blanc gets drunk too young,” is an oft-heard lament from winemakers who champion the grape. Having recently tried the Sauvignon Blanc Reserve 2009, which...
Yesterday a workshop to discuss the way forward for Sauvignon Blanc hosted by Charles Hopkins, cellarmaster of Durbanville property De Grendel. Broadly speaking, three basic...
In the November 2009 issue of Wine magazine, I wrote: “One issue to ponder, as wine lovers consider the future of Sauvignon Blanc in the...
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