Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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What’s a fair price to pay for a Cinsault off vineyards between 40 and 50 years old bearing four tons a hectare? Buy the Waterkloof...
As of the 2015 vintage, Somerset West property Waterkloof carries official biodynamic certification and proponents of this alternative system of agriculture don’t come more zealous...
The 2013 vintage of Seriously Cool Cinsault is the same smashable vein as the maiden 2012 (see here) if a teeny-weeny bit not as tight...
Does Chenin Blanc need serious oak in order not to be entirely ordinary? Not if the Seriously Cool 2014 from Waterkloof (R95 a bottle) is...
The Seriously Cool Cinsaut from Waterkloof in Somerset West (R95 a bottle) is another wine which lends momentum to the revival of this variety we...
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