Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Anybody paying R549 a bottle for Moet & Chandon Brut Imperial or R759 for Veuve Cliquot (Makro prices at time of writing) is seriously misguided...
The soon-to-be released 2022 vintage of Alto Rouge marks the 100th anniversary of this wine and the Stellenbosch property, owned by German businessman Baron Hans...
There were 12 654ha under bine in Breedekloof at the end of 2023, more than either Stellenbosch or Swartland. One of the more significant companies...
Kleine Zalze, the Stellenbosch-based cellar owned by major French wine company Advini since September 2022, is one of South Africa’s more successful large-scale producers operating...
During the second half of the 20th century, Viognier plantings were confined to the northern Rhône appellation of Condrieu and became so limited that the...
Johan Heyns, founder of Bot River undertaking Anysbos along with wife Sue, may be 75 years old but he isn’t slowing down. Plantings of vines...
The emergence of Pinotage made in a lighter, new-wave style is exciting, an example that needs to be part of the conversation being the so-called...
Louis and Rianie Strydom are a winemaking couple, each hugely successful in their own right, he currently head winemaker and managing director of Ernie Els...
The 2023 vintage of the white blend that is Fairhead from Paarl property Joostenberg provides quite a bit of interest as you might expect from...
If you’ve got time on your hands, then engage Jessica Saurwein about establishing a worm farm, live worms producing nutrient-dense fertiliser. Saurwein, husband Roland Peens...
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