Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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There were 25 examples of Shiraz/Syrah nominated for 5 Stars in Platter’s 2015 and it fell to Grape.co.za founder Tim James, sommelier-at-large Higgo Jacobs and...
Spioenkop, tended by Belgian couple Koen and Hannelore Roose, is one of the newer Elgin properties – own vineyards established in 2008 and first bottlings...
Gansbaai property Lomond recently released the maiden 2013 vintage of a Rhône-inspired blend consisting of 72% Shiraz, 12% Mourvèdre and 6% Viognier (approximate retail price:...
Do the great Italian varieties travel? That’s the question Morgenster in Somerset West are seeking to address in the ongoing experiment that is the Italian...
A big part of wine’s fascination for me is its constant capacity to surprise. Olifantsberg is situated on the Brandwacht mountains overlooking Breedekloof a little...
Whole-bunch fermentation. Done to add freshness but too often resulting in wines which are green. I think Adi Badenhorst however has absolutely nailed it with...
Vilafonté winemaker Martin Smith has started his own label called Paserene, first release being a Chardonnay 2013 (R300 a bottle). From Elgin fruit, the wine...
Is there any more capricious human endeavour than farming? Buitenverwachting Husseys Vlei Sauvignon Blanc 2013 from Buitenverwachting is rated 5 Stars in the latest edition...
Winner of a museum class gold at Veritas earlier this year, this Muskadel is now fully mature and drinking well. It has a cough syrup...
Johan Joubert who established Kleine Zalze in Stellenbosch as a Chenin Blanc powerhouse now intends to do the same at Boland Cellar after moving there...
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