Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Writing about orange wines (defined as “white wines made with sometimes extensive skin contact”) in his column today for Decanter.com, Andrew Jefford poses the question...
More evidence that “natural wine” is gaining traction in South Africa comes in the form of the no-added-sulphur Radford Dale Nudity Syrah 2012 exclusive to...
That The Winery of Good Hope believes in Chenin Blanc as a variety is demonstrated by the fact that they currently offer four different versions,...
Blake Family Wines is the own-label venture started by Andries and Marinda Blake, Andries formerly cellarmaster of Swartland Winery and CEO of Klawer Wine Cellar...
Three vintages of the Bordeaux-style red blend Constantia Glen Five to date – 2007, 2008 and 2009 – and although all have been rated 4½...
The Buys family acquired Vrede en Lust in the warm-climate Simonsberg-Paarl ward in 1996 and acknowledging that white wines of great finesse were going to...
I’ve been a big fan of Kloof Street Swartland Rouge from Mullineux Family Wines for some time but I’m inclined to think that the current-release...
While there’s plenty of mediocre Cap Classique about (technically flawed examples sell anyway because everyone loves bubbles), the best examples are more or less the...
The maiden vintage Steen 2011 under the Donkiesbaai label from Rust en Vrede’s Jean Engelbrecht launched at R200 a bottle and when it was reviewed...
As ever with The Chocolate Block from Boekenhoutskloof, there’s nothing not to like about the 2012 vintage (R219.99 a bottle from Liquour City Claremont). A...
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