Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Worcester based Overhex Wines International (OWI) crushes between 8 500 and 9 000 tons of grapes a year, and according to managing director Gerhard van...
It’s fascinating to observe the intensifying rivalry between the various wards of Hemel-en-Aarde and Elgin as to which area makes the best Pinot Noir. Newton...
Stellenbosch winery Kleine Zalze has gained plenty of recognition for its various versions of both Chenin Blanc and Sauvignon Blanc but less so for its...
Garagiste winemaker Konrad Raubenheimer (Twitter handle @Konsumes) dropped off a bottle of his Stormborn Duisendpoot Cabernet Sauvignon 2012 for review and entirely charming it proved...
Last night, a tasting of Bordeaux from the much vaunted 2010 vintage hosted by Wine Cellar, the Cape Town-based fine wine merchants and cellarers. Two...
In the case of the 2012 vintage, KWV will be releasing two versions of Sauvignon Blanc under its top-end The Mentors label. Tasting them next...
Beau Constantia situated on the north-facing slopes of Constantia Nek recently launched two ultra-premium red blends, named Aidan and Lucca after the children of owners...
Whatever else you might say about Luddite Shiraz by Niels Verburg, you certainly wouldn’t call it “delicate”. In stark contrast, then, is the maiden vintage...
Last night, a tasting of the new releases from Tokara. The Bordeaux-style white Director’s Reserve White was the stand-out wine (surely establishing itself as one...
The Malabar 2006 from Spice Route which looked flash two years ago has come on nicely. A blend of 64% Shiraz, 15% Mourvèdre, 9% Petite...
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