Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
Reviews and ratings - only R55 per month.Subscribe
The top 10 restaurants for 2016 according to the guide Eat Out are: 1. The Test Kitchen (Woodstock, Cape Town) 2. La Colombe (Constantia, Cape...
Should the classic Spanish dish that is Paella contain chorizo? Many feel it’s sacrilege (see here) but we’re not too fussed. Serves 4 Ingredients: 2...
One of the most intriguing vegetables out there. Serves 4 Ingredients: 4 fresh artichokes, washed well under cold running water 3 tbsp (45ml) water ¼...
Perfect for a Spring Sunday lunch with friends. Serves six Ingredients: 2kg leg of lamb, bone left in 4 sprigs of oregano, leaves picked 5...
The Absa Top 5 Olive Oil Awards were announced earlier this week, the winners as follows: Gabriëlskloof EVOO Greenleaf EVOO Kransfontein Coratina EVOO Marbrin Olive...
Great for summer entertaining Serves 4 Ingredients: 1 garlic clove, crushed 1 tsp (5ml) salt 4 tbsp (60ml) olive oil 3 slices of day old...
A quick and healthy vegetarian meal Serves 4 Ingredients: 1 tbsp (15ml) soy sauce 1 tbsp (15ml) dry sherry (optional) ½ cup (125ml) vegetable stock...
Simple yet delicious. Serves 4 Ingredients: 700g beef rump (can also use sirloin or fillet) 1 clove of garlic, crushed ½ cup (125ml) olive oil...
Comfort food of the highest order. Serves 4 Ingredients: Vegetable oil 1 onion, finely chopped 2 cloves of garlic, crushed 1 piece ginger, grated ½...
A classic French stew. Serves 4 Ingredients: 2 tbsp (30ml) olive oil 800g-1kg beef chuck steak, cubed 2 tbsp (30ml) flour 125g bacon, diced 8...
Δ
Subscribers receive daily reviews and in-depth reports before release to the public. Cancel any time.
SUBSCRIBE NOW
