Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Who wouldn’t love this jalebi? It’s a neat, palm-sized spiral of orange stickiness. It was made by drawing a circle in hot oil, then dunking...
I have never had a salomie so generous. I could hardly get my hand around it, such was the girth of this famous curry roll...
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