RisCura Red Hot Wine Awards 2016: Call for entries
By Christian Eedes, 25 April 2016
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Wines will be tasted blind by a three-person panel consisting of Christian Eedes as chairman as well as Roland Peens and James Pietersen, both of Wine Cellar, Cape Town merchants and cellarers of fine wine.
An entry fee of R450 per wine applies and entries close on Wednesday 11 May. Results will be made public on Wednesday 15 June.

The producer of the wine judged best overall will win a new 300-litre Selection barrel worth €843 (equivalent to R13 730 at the current exchange rate) from Tonnellerie Sylvain.
For the rules in full and the entry form, CLICK HERE.


Martin Smith | 2 May 2016
Technically you should allow Carménère
Christian | 7 May 2016
Hi Martin, Happy to accept any and all wines with Carménère, the forgotten grape of Bordeaux!