Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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For a while now, Merlot has seemed the most difficult red wine category in South Africa, even more so than Pinotage or Pinot Noir. The...
In the good old days when I started out, the wine trade was incredibly well versed at “switching off” and taking a well-earned break for...
Tesselaarsdal in the Overberg is the home village of Berene Sauls and the name of her wine range. Sauls, an employee at Hamilton Russel Vineyards,...
Vergelegen, the prestigious Helderberg property owned by multinational mining company Anglo American, has revised its wine ranges and unveiled a series of new wine labels....
You might think that Cornerstone 2020 from Stellenbosch property Reyneke would tend to be more medium-bodied and elegant given that it consists of 86% Cabernet...
The South African Wine Tasting Championships, founded in 2013, is an annual competition that seeks to reward those tasters best able to identify variety, producer...
A style of wine-tasting note not much discussed when the topic comes up (as it must do occasionally, and has done recently a few time...
Trizanne Barnard left the Klein Constantia – Bordeaux big shot joint venture Anwilka to start her own brand in 2008, her first bottling the year...
What might Albariño, the aromatic, high-acidity white variety associated with Rías Baixas in north-west Spain, do under local conditions? There were 32ha planted at the...
The term ‘influencer’ is a trigger word for some people. It comes loaded with meaning, and for many in the wine industry it’s somewhat pejorative....
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