Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Over the weekend, two wines from Wellington producer Bosman Family Vineyards designated as “Special Vineyard Selection”, meaning that they were made from grapes harvested from...
Looking for interesting, reasonably priced Chenin Blanc, I popped in at Wine Concepts on Kloof in Cape Town where the Usana Barrel Fermented 2012 at...
In what amounts to a truly remarkable achievement, the last seven vintages of the Noble Late Harvest from Distell-owned Fleur du Cap have been rated...
When US-born Samantha O’Keefe was considering acquiring property in then untried Greyton with a view to growing vines back in 2004, she took advice from...
My feeling is that showing modest wines next to complex cooking generally serves only to highlight the wine’s deficiencies but this wasn’t entirely the case...
How does a relatively new winery establish its brand in an over-traded market? Last night Glenelly screened a short film called “Glass” exploring the similarities...
Judges for the 2014 Old Mutual Trophy Wine Show, now in its thirteenth year, are as follows: International judges Gerard Basset MW (United Kingdom) UK-based...
Wouldn’t it be great if Nando’s or Ocean Basket sponsored an annual Chenin Blanc Challenge – the best examples served in casual dining restaurants across...
The Vin Pi wines from Tulbagh Mountain Vineyards (now Fable Mountain Vineyards) were made by air-drying Chenin Blanc grapes and here’s the interesting part, applying...
Sauvignon Blanc clone SB 7A is regarded as having one of the best flavour profiles available but tasting it against seven others while walking through...
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