Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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“Some of biodynamics is mumbo-jumbo but by applying it the vines are fundamentally better,” says Paul Boutinot on why he decided on this alternative approach...
Waterkloof in Somerset West became a Biodiversity & Wine Initiative Champion in 2008 and this year began the process towards official accreditation as a biodynamic...
Is Franschhoek capable of some of South Africa’s very best wine? The Journeyman is an effort by the Boekenhoutskloof team to prove that it’s possible....
The last tasting portion of the last bottle on the last day of Cape Wine 2012 of Mvemve Raats de Compostella 2009 and I can...
Stand-out wine during yesterday’s Nederburg Auction was the Nederburg Private Bin Sangiovese Barbera Nebbiolo 2001 enjoyed with different sort of “finger food” but especially delicious...
Difficult trading conditions locally and abroad saw total sales at this year’s Nederburg Auction which finished yesterday drop to R4 699 020, down 16% from...
After a morning of tasting at Cape Wine 2012 yesterday, a decent lunch was required and so off to Bizerca Bistro – to eat, braised...
Last night the 7th Heaven dinner on the 7th Floor of the Innovation Centre, Black River Park courtesy of Accolade Wines, fifth biggest wine company...
Yesterday a fascinating tasting of the different components that make up the The Bernard Series Old Vine Chenin Blanc hosted by Bellingham winemaker Niël Groenewald....
A lot appears to ride on how James Molesworth, Wine Spectator senior editor responsible for South Africa, scores Anthonij Rupert 2007 but I suspect we’re...
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