Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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On paper, a Pinotage Blanc is a pretty scary thought but Dustin Osborne, winemaker at Aaldering Vineyards & Wines in Stellenbosch, has defied the odds...
Blackwater is the label of Francois Haasbroek, formerly winemaker at Waterford in Stellenbosch. Continuing my fatal fascination with local Pinot Noir, I was compelled to...
The name “Buckleberry” is a corruption of Bucklebury, hometown of Duchess of Cambridge Kate Middleton, apparently chosen to reflect the “exuberance and outgoing nature” of...
The 10 highest rated wines in the 2013 RE:CM 10 Year Old Wine Awards are today revealed as part the countdown to the announcement of...
Yesterday a year to the day that Neil Grant, previously sommelier at Rust en Vrede, opened Burrata Restaurant at the Old Biscuit Mill in Woodstock...
Last night a six-course dinner cooked by Peter Tempelhoff of the Cellars-Hohenort Hotel in Constantia to mark the start of the fourth annual Constantia Fresh...
The 2010 vintage was Henry Kotzé’s first at Morgenster in Somerset West after his move from Eikendal and the farm’s two Bordeaux-style reds from that...
For lunch yesterday, a quick linguine vongole at Magica Roma in Pinelands paired with Sauvignon Blanc-Semillon blend Tokara Director’s Reserve 2010, a wine I’ve previously...
Oldenburg in Stellenbosch continues to ratchet up the price of its Chenin Blanc – R68 a bottle from the farm for the maiden 2010, R118...
Cape Town wine brokerage and cellaring firm Wine Cellar recently took over the agency for Champagne Drappier and today hosted a tasting the portfolio. President...
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