Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Suikerbossie Cap Classique Brut 2007 is made by Boer & Brit, the “Boer” being Stefan Gerber, great-great grandson of President Paul Krugerand the "Brit” Alex...
The local for those of us who live in Mowbray, Cape Town is The Fat Cactus, great for beers and frozen margaritas but not the...
Laibach was acquired in 1994 by the late German businessman Friederich Laibach and is now owned by his daughter and her husband. The Laibachs are...
Interesting posts (and plenty of comment) about the difficulties of making money from wine writing online recently from two high-profile bloggers, one by Jamie Goode...
How wine styles change. The Rudera Robusto Chenin Blanc 2002 which won the 2005 Wine magazine Chenin Blanc Challenge famously had a residual sugar of...
“Freshly cut grass, straw, asparagus and gooseberry, typical of climatic conditions in Darling. This wine spent 3 months on the lees to maximize freshness,” informs...
“Pink’s not a colour. It’s an attitude,” says Eben Sadie of Sadie Family Wines, unwittingly quoting US actress-cum-pop singer Miley Cyrus, on opening a bottle...
If you’ve got an account on the micro-blogging site Twitter and an interest in South African wine but haven’t heard of Seven Springs Vineyards, then...
A lot has happened in the local Sauvignon Blanc category since Jeff Grier of Stellenbosch winery Villiera won the title of Diners Club Winemaker of...
Salad Niçoise is the perfect lunchtime meal as the thermometer goes past 30°C and heads for 40°C but what to drink with it? During the...
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