Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Winemaker Clarise Sciocatti-Langeveldt says of her own label project “Il Geco” that it’s no longer a “side-hustle” – she handed in her resignation at Stellenbosch...
One of the great traditions of red wine service is decanting. It’s the practice of opening a bottle that has been standing upright for some...
Here are our eight most highly rated wines of last month: Mullineux Schist Roundstone Syrah 2021 – 98 (read original review here)Sadie Family Wines Columella...
After graduating from the University of Stellenbosch with a degree in Viticulture and Oenology, Pieter Smit started his career as a viticulturist in 1989 at...
Johan Heyns, former lawyer turned film director and wife Sue, who worked in the IT industry, bought two pieces of land in 2007/8 in Bot...
Introduction This year’s Sauvignon Blanc Report convened by Winemag.co.za and sponsored by multinational financial services company Prescient is now out. There were 91 examples of...
Introduction This year’s Cape Bordeaux Red Blend Report convened by Winemag.co.za and sponsored by multinational financial services company Prescient is now out. There were 59...
Ideal winter conditions laid the foundation for an exceptional 2022 season in the Cape South Coast, Jessica Saurwein describing the vintage as “poetry”. Tasting notes...
Size matters, as one says with a knowing wink. Or leer. Sometimes it matters in a surprising way. I only learnt fairly recently that the...
A recent bottle of Hanneli R 2011 from La Motte proved thought-provoking. It’s a blend of 80% Shiraz, 10% Petit Syrah and 10% Tempranillo with...
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