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The Syrah 2020 from Franschhoek cellar La Motte makes quite the impression. Grapes from own vineyards between 10 and 30 years old, winemaking involved 100% destemming before maturation lasting 24...
Dublin-born chef and restaurateur Liam Tomlin is set to bring back Chefs Warehouse & Canteen along with two other new concepts at 91 Bree Street, Cape Town, the current location...
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