Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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From a certified single vineyard in the region of Breedekloof, this is Bruce Jack’s top-end version of Pinotage, selling for R573 a bottle. Inky in...
“Glenelly compared to Vergelegen is like Pauillac to Margaux – the former powerful and structured with dark fruit and firm tannins; the latter more perfumed,...
Earlier this year, I assembled a selection of single-variety Shiraz, each retailing for under R100, in the hope of uncovering a bargain or two. The...
Straw wine is rarely an exercise in restraint, and the rendition from Tierhoek in Piekenierskloof is no exception – it takes no prisoners. Grapes were...
Capensis started out a joint venture between Barbara Banke of US wine company Jackson Family Wines and Anthony Beck of Graham Beck Wines but is...
Heavy spring rainfall followed by a dry, windy start to summer accelerated growth in the vineyards leading up to the 2024 harvest, says Bernhard Bredell...
When it comes to Bordeaux-style red blends in the Cape, longevity is often equated with significance, Paarl property Welgemeend producing the first in 1979, Rubicon...
Hannes Storm has over two decades of experience working in the greater Hemel-en-Aarde area, maiden vintage of his own label being 2012. Is he still...
Rianie Strydom, formerly of Haskell Vineyards where she crafted the accomplished Anvil Chardonnay, took over as winemaker at Stellenbosch property Cavalli in August 2023. The...
Antares comes from a vineyard established in 2020 on a small farm in the Buffeljags River ward near Swellendam. A field blend of Chenin Blanc,...
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