Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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When Plaisir de Merle Cabernet Sauvignon first appeared on the scene in the mid-1990s, it caused quite a stir. Paul Pontallier of Brodeaux First Growth...
There’s much to like about the Syrah Reserve 2012 from Radford Dale made exclusively for Woolworths. Stylistically, it’s new wave exhibiting fruit more than oak,...
That businessman and politician Cyril Ramaphosa was dining at Pepenero in Mouille Point last night tells you everything you need to know as to why...
The Mulderbosch Single Vineyard Series of Chenin Blanc is a set of three wines (R500 per pack) each made from a different site in Stellenbosch....
On Saturday, the Steenberg Sauvignon Blanc Odyssey 2014. Lunch consisted of five courses, each served with a different flight of wines incorporating Steenberg Sauvignon Blanc...
Sauvignon Blanc is arguably one of the ultimate terroir wines in the sense that there is theoretically little to obscure the impact of site when...
When to start drinking your Vintage Reserve Port-style wines? “10 to 15 years down the line, depending on vintage,” says Carel Nel of Boplaas in...
A lot gets written about Sauvignon Blanc and Sauvigon Blanc-driven blends from Elim on account of the particular pyrazine character they present, but less so...
During a wine excursion in South Africa, Swedish sommelier Jakob Bjurström came across Eisen Viljoen Normandie 2010 but couldn’t find any information about it so...
Metis Sauvignon Blanc 2013 (R170 a bottle) is a collaboration between Klein Constantia and Sancerre producer Pascal Jolivet. Featuring fruit from one of the highest...
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