Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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This wine (approximate retail price R105) is a collaborative effort between and winemaker Louis Nel of Louis Wines and chefs Craig Cormack and Bertus Basson,...
“White makes you think of silly things, red wine makes you talk of silly things but bubbly makes you do silly things,” says Suzanne Coetzee,...
Our daughter Zoë Mathilda Eedes was born on 11 June 2009 and the wine of her birth year I’m backing to serve at her 21st...
From 60-year-old vines grown 760m above sea level in Piekenierskloof, the Tierhoek Grenache 2011 is wonderfully appealing (and pretty good value at R110 a bottle)....
Let it not be said that I'd never reward a Sauvignon Blanc showing pyrazine character. Last night the David Nieuwoudt Ghost Corner Sauvignon Blanc 2011...
Best Steakhouse at the recent Eat Out DStv Food Network Awards went to Giorgio Nava’s Carne in Cape Town, the most curious thing about this...
The Seriously Cool Cinsaut from Waterkloof in Somerset West (R95 a bottle) is another wine which lends momentum to the revival of this variety we...
The Pentz family acquired Darling property Groote Post in 1972 and originally concentrated on dairy farming. The end of home deliveries of milk driven by...
Walk the cobbled pathway through the spekboom planted in the garden at Babylonstoren and you may step on one of the “secret stones” – these...
Does Franschhoek make enough of its Semillon? Top of the pile is that from Boekenhoutskloof but the more you explore other examples, the more it...
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