Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Last night Altydgedacht Tintoretto 2009 at swish inner-city hotel 15 on Orange. This becomes the Durbanville property’s flagship red and is another in the emerging...
Yesterday started with brunch at Waterfront hotel The Cape Grace to celebrate a decade of Ken Forrester Wines importing Champagne Billecart-Salmon into South Africa. How...
When the Ken Forrester Chenin Blanc 2003 came up for review in the April 2008 issue of Wine magazine as part of a tasting of...
This wine was the 1998 winner in Wine magazine’s Pinotage Champion of the Year competition and also received 5 Stars in the 1999 edition of...
Worcester-based operation Overhex Wines International (OWI) exports 12 million litres of wine a year. Of this, two million litres gets bottled in South Africa, four...
There have been four winemakers at Stellenbosch winery Rust en Vrede since Jannie Engelbrecht, father of current owner Jean, acquired it in 1978: first Engelbrecht...
Yesterday a vertical tasting of of all six vintages to date of Constantia Glen Sauvignon Blanc followed by lunch to mark the opening of the...
What turns a product into a category-leading brand? Grande Cuvée Brut, the Cap Classique from Boschendal must be cool as it is one of the...
Robert Parker of erobertparker.com and The Wine Advocate has become something of pantomime villain in the world of wine on account of his supposed predilection...
Dinner on Saturday night at Somerset West winery Waterkloof to celebrate our third wedding anniversary. Ambiance at this ultra-modern restaurant with panoramic views: 10/10, food:...
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