Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Once upon a time, the oceans were filled with an abundance of fish, and we could have our fill any time we chose. But all...
Yesterday the launch of a new ultra-premium Chardonnay, the product of a joint venture between Barbara Banke of US wine company Jackson Family Wines and...
Despite the fact that they are visually challenged, crayfish are our favourite form of edible underwater life. But they come with a health warning (cholesterol...
Stellenbosch property Longridge is enjoying a resurgence under the direction of Jasper Raats. Brother of Bruwer, he brings international experience to bear and is committed...
Vilafonté winemaker Martin Smith has started his own label called Paserene, first release being a Chardonnay 2013 (R300 a bottle). From Elgin fruit, the wine...
Yesterday the bi-annual Celebration of Chardonnay hosted by Robertson property De Wetshof took place with renowned wine writer Andrew Jefford making the keynote address. He...
How to spend an idle Sunday afternoon. The top 10 from the Christian Eedes Chardonnay Report 2011 plus some decent Burgundy sourced from Wine Cellar,...
“I started my own brand in 2011 – five days before I passed my MW exams which was quite dandy,” says Richard Kershaw of Kershaw...
The Barrel Fermented Chardonnay 2005 from Mulderbosch rated a relatively lowly 3½ Stars in Platter’s 2007 but won gold at the Old Mutual Trophy Wine...
Groot Constantia winemaker Boela Gerber proved his credentials with Chardonnay when the 2009 vintage under reserve label Gouverneurs rated 5 Stars in the 2011 edition...
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