Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Yesterday the announcement that Kayetan Meissner, sommelier at Bosman’s Restaurant at the Grande Roche Hotel in Paarl had won the third annual Bollinger Exceptional Wine...
Last night, a party to celebrate my mum Anthea's 70th birthday. For those who are curious, the wines were as follows: Laurent-Perrier Brut N/V Alexanderfontein...
From the December issue of Business Day WANTED out last Friday: The festive season lends itself to drinking bubbles but which bubbles? If you opt...
Mèthode Cap Classique can’t be compared to Champagne – the climatic conditions which apply in the areas where the respective sparkling wines originate are just...
Harold Eedes, my late dad, would have turned 66 on Friday. In his memory, a magnum of Laurent-Perrier Grand Siècle "La Cuvée" NV. Grand Siècle...
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