Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Johan and Sue Reyneke acquired Anysbos in Bot River in 2008 and have learnt farming the hard way – through trial and error. From law...
Off the Record is the own label of Bobby Wallace who also makes Paul Wallace Wines on behalf of his parents, Paul and Nicky. Chenin...
It’s a Pinotage that really does taste a little bit like Cinsault, a little bit like Pinot Noir. From own Cape Agulhas vines, as made...
To date, the Legacy range from Du Toitskloof has comprised an Old Vine Sauvignon Blanc (the 2024 vintage scoring 94 and placing in the Top...
The Canvas Collection is the new name for a trio of wines from Constantia property Steenberg, so called to evoke a painter’s canvas and the...
What are Heineken’s intentions with its wine brands? A visit to Nederburg reveals a strong commitment to sustainability, with agricultural specialist Henk van Graan driving...
Kottabos, named after an ancient Greek drinking game, is a side project by Reenen Borman of Boschkloof, which he sees him working with grapes from...
Black Elephant Vintners, the Franschhoek cellar that bill themselves as “the misfits of the wine industry”, have launched two new wines, grapes sourced from Swartland....
Sijnn, the Malgas property established by David Trafford (of De Trafford fame), derives its name from a Khoisan word meaning "riverbank." Trafford clarifies that the...
To celebrate 30 years of winemaking at Boekenhoutskloof, a tour of the cellar with one of the founders and original winemaker Marc Kent followed by...
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