Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
Reviews and ratings - only R55 per month.Subscribe
Chris Williams first launched his own label called The Foudry in 2001, but in 2020, he made wines that were to go under a sister...
Grapes for the 2022 Boekenhoutskloof Semillon (price: R600 a bottle) come from three certified heritage vineyards in Franschhoek, two planted on the riverbed in 1902...
Dutchman Sebastiaan Klaassen owns the Banghoek property that lends its name to this two-wine range, with the acclaimed Donovan Rall as winemaker since 2010. Tasting...
In fashion, hemlines rise and fall, supposedly in sync with stock prices. Wine styles evolve, too, though brevity in this instance prevents me from speculating...
The maiden 2022 vintage of De Keur Grenache 2022 from David and Jeannette Clarke of wine distribution company Ex Animo was smart enough, but the...
Local rosé is no longer the subject of outright ridicule, and one of the key producers who has driven this shift is surely Lukas van...
Proefkonyn, meaning "guinea pig" in reference to experimentation, is the name Franco Lourens of Lourens Family Wines uses for his small-batch, occasional-release wines. The Gamay...
Richard Kershaw MW admits that some might think that he is pre-occupied with the impact of clones when it comes to winemaking but says “Climate...
Niels and Penny Verburg first produced wine under the Luddite label from their Bot River property in 2000. Their daughter, Alice, joined them in 2017,...
Kottabos is not a rare species of shrub indigenous to the Western Cape but rather the name of an ancient Greek drinking game, adopted by...
Δ
Subscribers receive daily reviews and in-depth reports before release to the public. Cancel any time.
SUBSCRIBE NOW
