Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Most rosé is grape-based alcopop and doesn’t pretend to be anything else so I was intrigued when L’Avenir in Stellenbosch recently announced it was launching...
Should wine commentary be more populist? More rosé? More top 10 winelands picnic spots? My contention is that broad-base lifestyle media provides this kind of...
I admit I’ve had a difficult relationship with rosé. I like to think of myself as an open-minded wino, a “don’t knock it ’til you’ve...
Call me sentimental but I can’t help drinking pink Champagne with my sweetheart on Valentine’s Day. Woolies came up trumps this year - Comtesse Alexia...
Chicken is an undemanding meat, requiring only that you choose plump, flavoursome, juicy-fleshed, free-range birds rather than their battery-reared, intensely farmed, meagre-flavoured cousins which do...
On Friday, the launch of the maiden vintage 2009 Cabernet Sauvignon from Bartinney in the Banghoek ward of Stellenbosch. The wine spent 12 months in...
A tasting of five rosés, the line-up compiled at random. I reviewed the wines with James Pietersen, regular taster for Platter’s and beverage manager for...
This year’s Blanc de Noir and Rosé tasting to be reported on in the December issue of WINE magazine has attracted 110 submissions compared to...
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