Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Homtini used to be the name of Fairview winemaker Anthony de Jager’s own-label Shiraz-Viognier but now designates an entirely different wine. De Jager suggest that...
The Saboteur range from Luddite Wines in Bot River might have won gold at the recent Wine Label Design Awards for its highly unconventional packaging...
Here are our three most highly rated current-release wines of the last month: De Trafford Chenin Blanc 2014 – 94 (read original post here) Donkiesbaai...
I can’t be alone in never having (till recently, that is) wondered about the etymological and historical connection between “mustard” and “must”: on the one...
Don’t believe those stick-in-the-muds who say that chocolate doesn’t pair with wine. When done well, there are few things as deliciously decadent. It’s a match...
Is wine art? The global wine industry is divided into two broad sectors, roughly 85% of production amounting to “commodity wine” and the remaining 15%...
The Mentors Pinotage 2011 from KWV (R195 a bottle) won the trophy for best “major red varietal” at the recent Six Nations Wine Challenge as...
Different labels every year for the white and the red from Swartland operation Sequillo on the basis that the wine changes every year. The label...
When to catch the Semillon from Boekenhoutskloof in Franschhoek at its best? It tends to be sullen on release but then transforms into something very...
Cape Legends, the fine wine division of producer-wholesaler Distell, recently relaunched its Tukulu range of wines produced on Papkuilsfontein in Darling as Earthbound with Fairtrade...
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