Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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The current-release Méthode Ancienne Cabernet Sauvignon 1997 from Robertson property Springfield is extraordinary. Grapes from a vineyard planted in 1979 on a rocky quartz soil,...
The results of the 28th annual Veritas Awards were announced last night, Distell the most successful producer with four double gold medals and 17 gold...
The Syrah 2017 from Swartland producer Jurgen Gouws is his best yet. Grapes from a vineyard planted northeast of Malmesbury on a soil with a...
Anna Trapido remarked in her review of Epicure that “In recent years South African diners have become accustomed to parsimonious restaurant wine lists. Two-page affairs...
Local wines to win category trophies at this year’s International Wine & Spirit Competition were as follows: Bartinney Hourglass Chardonnay 2017 Beyerskloof Diesel Pinotage 2014...
The 2017 vintage of Chardonnay from Hemel-en-Aarde Valley property Hamilton Russell Vineyards seems exceptionally light. Matured for nine months in 90% 228-litre French oak barrels...
2017 was the third straight harvest that was warmer and earlier than the average at Upper Hemel-en-Aarde Valley property Newton Johnson and the result seems...
In the contemporary confines of Constantia property Buitenverwachting’s tasting room, winemaker Brad Paton places three glasses of white wine in front of me. “Taste these...
From the magical Citrusdal Mountain ward, the Botanica Mary Delany Chenin Blanc should demand the same cult status as anything else from there. Locally, however,...
When Jasper Wickens opted to combine Tinta Barocca instead of Syrah with Cinsault and Grenache to make the 2016 vintage of his red blend under...
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