Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Here are our nine most highly rated wines of last month: Alheit Vineyards Huilkrans Chenin Blanc 2017 – 98/100 (read original review here) Alheit Vineyards...
Three winemakers make wine for their own labels at the Gabriëlskloof cellar in the Overberg: Peter-Allan Finlayson makes the home-farm’s wines as well as his...
Results of Champagne & Sparkling Wine World Championships 2018 were announced recently. 116 gold medals and 128 silver medals were awarded and the following South...
When does the apprentice become the master? Franco Lourens, assistant to Chris Alheit at Alheit Vineyards, is making rapid progress, his two accomplished blends now...
Honeybunch Chenin Blanc from Remhoogte in Stellenbosch is a particular take on the variety. The rows of the 31-year-old vineyard which supply the grapes run...
Viticultural consultant Etienne Terblanche and winemaker Stephanie Wiid of Thistle & Weed, whose approach is to seek out interesting pockets of vineyard from around the...
For aficionados of Syrah, that under the Mount Sutherland label made by Daniël de Waal from vineyards planted at 1 500m above sea level near...
The latest edition of World of Fine Wine, just recently released, carries the results of a rare tasting of top-flight chenin blanc from around the...
Andri Hanekom, the new winemaker at Bloemendal, also has very smart Chenin Blanc called Witteberg under his own DA Hanekom Familie Wyne label. Grapes come...
John Seccombe is a winemaker who tends to pick grapes fairly early for his Thorne & Daughters range. His wines inevitably give an impression of...
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