Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Can Sauvignon Blanc be profound? Last night Klein Constantia winemaker Matthew Day showed the 2015 vintage of his single-vineyard wine known as Perdeblokke and it...
As is now well-documented, Klein Constantia changed ownership in 2011 and the 2012 vintage of the property’s renowned sweet wine Vin de Constance is the...
The soon-to-be-released 2015 vintage of The 1947 Chenin Blanc from Kaapzicht is again superlative. The nose is extraordinarily complex: Pear, citrus, white peach, even a...
The Jean Taillefert Prestige Cuvée is the KWV off-shoot Laborie’s best effort when it comes to Méthode Cap Classique, from 100% Pinot Noir and made...
It’s always useful to rehash old debates, if only because the audience is always widening, so I couldn’t resist last week responding to Michael Fridjhon’s...
Blue wine. That’s the latest craze. Or trend. Or gimmick. Call it what you will. It is exactly what it sounds like - wine that...
The Short Story Collection Maria Noble Late Harvest 2009 from Neethlingshof in Stellenbosch was judged best museum class unfortified dessert wine and best museum class...
Do wine assessments amount to anything? Are there “qualifications” to be had in matters of criticism which make the wine professional more capable than the...
While the appeal of Cabernet Franc generally arises from its pretty aromatics and litheness compared to its offspring Cabernet Sauvignon, Oldenburg Vineyards in Stellenbosch have...
Best wine overall at the second annual RisCura Red Hot Wine Awards was the Groot Constantia Gouverneurs Reserve Red 2013 and the prize for producing...
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