Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
Reviews and ratings - only R55 per month.Subscribe
Having announced last week that South Africans were drinking more wine, I thought it might be a useful quest to find out what they were,...
The 39th Nedbank Cape Winemakers Guild (CWG) Auction is set to be held on Friday 6 October and Saturday 7 October 2022 at the Lord...
Muratie, granted in 1685, has been associated with many colourful characters over time, their names now bestowed upon the Stellenbosch property’s various wine. The white...
Questions of scale are constant in the debate around the future of the SA wine industry. For those who fear that we don’t have enough...
The South African Sommeliers Association (SASA) has announced Jean-Vincent Ridon of Sommelier’s Academy as the winner of the Best Sommelier of South Africa 2023 title....
Mahalia Kotjane grew up in Vosloorus on the East Rand. A grade 9 school project on microorganisms saw her researching the role that yeast plays...
Here’s an extraordinary statistic about South African wine for you, though it might not appear so at first. In 2022, local consumption of wine was...
Fernando Rueda of Rueda Wine Consulting also makes his own small-batch wines. His 2021 vintage of Carignan from Wellington labelled as Torero and the Suit...
Olifantsberg, where Elizma and Ferdi Visser head up production, is one of the most ambitious properties in Breedekloof. Situated on the mountains outside Worcester with...
Δ
Subscribers receive daily reviews and in-depth reports before release to the public. Cancel any time.
SUBSCRIBE NOW