Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
Reviews and ratings - only R55 per month.Subscribe
Ageability of red wines – more significantly, the benefits of maturation – is something many wine lovers seem to want to know about. I suspect,...
The stylistic shifts that are at play within the Shiraz/Syrah category are clearly illustrated by The Prospector from Jordan in Stellenbosch. Until recently, this was...
Grapes for the Boekenhoutskloof Syrah 2020 come from this operation’s two Swartland farms, namely Porseleinberg (88%) and Goldmine (12%). Winemaking involved 60% whole-bunch fermentation while...
When discussing Cape White Blends, what typically gets referenced are esteemed and relatively pricy wines such as Mullineux Old Vines White, Rall White and Sadie...
There are several evocative wine topics perpetually floating around out there in the ethernet, that if a fellow Winemag.co.za columnist or indeed myself touches upon,...
I was involved in an interesting discussion about the price of wine recently (see Tim James on the topic here). A few of us were...
Full disclosure: I’ve not seen any Real Housewives, whether from Potomac, Pretoria or Pofadder, on TV, but, boy! do I love the conniving concept of...
Mick Craven and Jeanine Craven of Craven Wines make single-variety wines from single vineyards across the greater Stellenbosch area. Mick says the 2022 harvest was...
When Bruwer Raats bought his small farm on the rolling Polkadraai Hills in 2005, the area was, he says, the cheapest in Stellenbosch, rather despised...
Here are our 12 most highly rated wines of last month: Boschkloof Epilogue Syrah 2021 – 98/100 (read original review here) Leeu Passant Radicales Libres...
Δ
Subscribers receive daily reviews and in-depth reports before release to the public. Cancel any time.
SUBSCRIBE NOW
