David & Nadia Single Vineyard new releases
By Christian Eedes, 29 July 2025
3
Out goes Rondevlei, situated on an arid plain west of Malmesbury, from the David & Nadia Single Vineyard series; in comes Langland, another site on the Paardeberg. Is this now the most incisive interrogation of a single terroir anywhere in South Africa? Quite possibly. Tasting notes and ratings for the new releases as follows:
Plat’bos Chenin Blanc 2024
Grapes from a 1981 vineyard. Pear, green apple, peach, herbs and a touch of flinty reduction on the nose. The palate is chiselled – great clarity, electric acidity, a super-dry finish. Linear and direct but avoids severity. Arresting and elemental. Alc: 11.5%.
CE’s rating: 97/100.
Langland Chenin Blanc 2024
NEW. Grapes from a 1971 vineyard. Quince, stone fruit, herbs and a touch of leesy intrigue on the nose. Slightly more volume than Plat’bos without straying into excess – layered, textured and immensely complex. Acidity is adequate rather than bracing, the wine possessing both depth and breadth. Alc: 12.5%.
CE’s rating: 97/100.
Skaliekop Chenin Blanc 2024
Grapes from a 1985 vineyard. Honeysuckle, peach, maybe some pineapple and earth on the nose while the palate is strikingly rich and smooth textured with well-integrated, tangy acidity. Intensely flavoured with a gently savoury finish. Alc: 13%.
CE’s rating: 95/100.
Hoë-Steen Chenin Blanc 2024
Grapes from a 1968 vineyard. Earthy and yeasty top notes before yellow apple and peach emerge. The palate is full, almost thick in texture, yet manages to stay vivid – muscular but detailed, powerful yet composed. A wine of real presence. Alc: 14%.
CE’s rating: 96/100.
Check out our South African wine ratings database.
Willie | 30 July 2025
Had the pleasure of tasting these beauts with David recently. All exceptional. Personally felt the Hoë-steen just pipped the others in quality and poise. Super fine margins though. Would be hard to find a better lineup of Chenin in SA.
Kwispedoor | 31 July 2025
Fully agree, Willie. I think the Platbos might have been my favourite, but as you say, we’re talking very fine margins – and that includes the non-single vineyard wines. Not only is it a fascinating study of terroir, but exhilarating, complex, stable and balanced wines, made thoughtfully and with great care & skill.
Udo | 4 August 2025
Interesting to see that alcohol ranges from 11.5 to 14%
I would normally expect 11.5% on the low side in a warm/hot terroir but it seems it is in balance. Look forward to taste them around Cape Wine!