Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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The late Stan Ratcliffe bought Stellenbosch property Warwick in 1964 and wife Norma started making wine on an experimental basis in 1971, commercial production starting...
While Peter-Allan Finlayson limits himself to working with Chardonnay and the “heartbreak grape” that is Pinot Noir when it comes to his own label Crystallum,...
A great part of Burgundy’s appeal is surely how minutely site manifests in the final wine. Locally, Peter-Allan Finlayson of Crystallum, working with the two...
It’s fascinating tasting the Radford Dale Syrah 2017 next to the Nudity Syrah 2018, given the subtle difference that applies when it comes to winemaking...
Cape White Blends may be doomed to be forever niche but man, do they make for some spectacular wines. Anysbos is the Bot River property...
Marelise Niemann of Momento is enamoured with Verdelho on account of its vibrant acidity and general suitability to South African growing conditions and it appears...
The 2019s from John Seccombe of Thorne & Daughters are out and what an elegant and sophisticated collection they make. Tasting notes and ratings as...
There is, along with generally high quality, a certain quirkiness to at least some of the Radford Dale range of wines as made by Jacques...
The 2019 vintage of the Chenin Blanc (Certified Heritage Vineyards - Planted 1976) from the Stellenbosch biodynamic grower Reyneke seems slightly attenuated compared to the...
My collection of the Platter’s wine guide does not extend further back than the 1984 edition, where Douglas Green of Paarl is described as “(l)ong-established,...
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