Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Grower-owned company Stellenbosch Hills have upped the ante with two new top-end wines under the collective name of Sense of Place, these being a wooded Chenin...
In what has become an annual event, the Pinotage Association facilitates a blind tasting of the best 20 wines overall in the Absa Top 10...
Tim James recently highlighted the phenomenon of multiple winemakers using the same cellar (see here), and Hemelrand outside Hermanus is a case in point, home...
Chris Alheit of Alheit Vineyards declares that though the drought-affected 2018 vintage made deciding when to harvest difficult, he feels he and the growers he...
You tend to think of Glenelly in Stellenbosch as a specializing in the Bordeaux varieties when it comes to red wines what the May de...
Matured for 18 months in French oak, of which 90% was new, The Stork Shiraz 2015 from Hartenberg in Stellenbosch is not what you might...
The 2012 vintage of Mount Sutherland Syrah from high-altitude vineyards near the Karoo village of Sutherland was famously not only best in class but best...
The 2017 vintage of Porseleinberg Syrah as made by Callie Louw off vineyards grown on schist soils south of Riebeeck Kasteel in the Swartland is...
The maiden vintage Chenin Blanc Sur Lie 2017 from Laibach was one of the finds of last year (see here) and the follow-up 2018 doesn’t...
The David & Nadia range sees David and Nadia Sadie working with vineyards across the Swartland in order to best express the district. Tasting notes...
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