Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Former Olympic swimming gold medallist is marketing director of luxury residential and polo estate Val de Vie in Paarl and needless to say, there’s a...
What to make of wooded Sauvignon Blanc? By virtue of its time in oak, it typically doesn’t have quite the same purity and freshness of...
The 2015 vintage of Chenin Blanc that Arendsig winemaker Lourens van der Westhuizen makes as part of his Inspirational Batch series is something particularly special...
Whereas there used to be both a standard label and a single vineyard version of Sauvignon Blanc from Constantia property Silvermist, from the 2015 vintage...
The Pinotage 2014 from Eikendal in Stellenbosch is another example of the new style which is emerging being fruit-forward and showing restrained use of oak...
There’s plenty of excitement about the Pinot Noir that Hannes Storm is making under his own label after his departure from Hamilton Russell Vineyards, but...
With the likes of Chris Alheit, Adi Badenhorst and Eben Sadie making single-variety versions of Cinsaut, the variety has never been hipper. These wines are...
Cinsaut is becoming all the rage and it’s not difficult to see why when you encounter Francois Haasbroek’s Blackwater Hinterland Cinsaut 2014 (Wine Cellar price:...
Though Donovan Rall’s first bottling was as recent as 2008, his credentials are now very much established and the question concerning new releases becomes how...
In 1999, I moved into an apartment in the Cape Town suburb of Gardens, the building situated in Welgemeend Street, which runs perpendicular to Hofmeyr...
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