Stellenrust Chenin Blanc 2016

By , 23 November 2016

Stellenrust Chenin Blanc 2016

Tastes like summer.

Stellenrust in Stellenbosch does amazing things with Chenin Blanc, the standard label 2016 right up there with its more expensive cuvees. From vineyards none younger than 30 years and some over 40, the majority of the wine is tank fermented although a small portion sees older oak.

The nose is wonderfully expressive with notes of jasmine, citrus, peach, pineapple and some leesy complexity. The palate meanwhile is just about pitch perfect – fantastic fruit concentration offset by tangy acidity. The driest bottling to date, says winemaker Tertius Boshoff with a RS of 3.3 g/l, a pH of 3.15 and “sick” acdity of 7.2g/l. Price: R50 a bottle.

#WinemagRating: 91/100.

Find our South African wine ratings database here.


0 comment(s)

Please read our Comments Policy here.

Leave a Reply

Your email address will not be published. Required fields are marked *

Like our content?

Show your support.