Stellenzicht Arenite Syrah 2018
By Christian Eedes, 6 May 2021

The vineyard that supplies grapes for the newly released 2018 is cultivated from cuttings from the original site that produced the 1994 vintage. Winemaking involved approximately half the grapes undergoing whole-bunch fermentation before maturation lasting 17 months in mainly older oak.
Rather than recalling any of the new-wave examples of the variety coming out of South Africa, it is much like the wines from this property from days of yore. Blackberries, violets, black pepper, earth, and a hint of smoky reduction on the nose while the palate has good depth of fruit, punchy acidity, and crunchy, almost raspy tannins. It’s got plenty of weight and power (alcohol is 14.79%) and while it’s a rendition that might be a bit out of fashion, there’s something quite satisfying about it. Price: R225 a bottle.
CE’s rating: 91/100.
Also available is the Silcrete Cinsault 2019, grapes from a 28-year-old Voor Paardeberg vineyard, vinification pretty much as for the Syrah. Red cherry and plums on the nose while the palate has nice volume – plenty of juicy fruit and quite delicate tannins (alcohol: 13.39%). It’s likeable if a bit safe and not cheap at R300 a bottle.
CE’s rating: 89/100.
Check out our South African wine ratings database.
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