Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Jan Hendrik van der Westhuizen, Michelin-starred South African chef, restaurateur, and publisher, is best known for his acclaimed restaurant JAN in Nice, France, where he...
Cape Town hotel Mount Nelson has announced the launch of Amura by chef Ángel León, opening December 2025. León is celebrated for his pioneering approach...
The 2025 SA Olive Awards took place recently, which saw the country’s top Extra Virgin Olive Oils (EVOO) honoured. Gold winners were as follows: IntenseAndanté...
Franschhoek property Boschendal will soon unveil Arum, a restaurant from the acclaimed FYN Group. Led by chef-founder Peter Tempelhoff, culinary director Ashley Moss, and sommelier...
Soul Barrel Brewing has claimed Best Beer in Africa at the 2025 African Beer Cup – its third win, and second in a row. Based...
This year’s Eat Out Woolworths Restaurant Awards were announced on Monday, 31 March. The judging process took place ver eight months, a panel of eight...
The World’s 50 Best Restaurants 2024 sponsored by S. Pellegrino & Acqua Panna were announced in Las Vegas last night with La Colombe in Cape...
Dublin-born chef and restaurateur Liam Tomlin is set to bring back Chefs Warehouse & Canteen along with two other new concepts at 91 Bree Street,...
This year’s Eat Out Woolworths Restaurant Awards were announced last night. Using the star-rating system introduced in 2022, the winners were as follows: 1-Star Restaurants...
Johannesburg restaurant Gino’s (Robertsham) claimed top two position in this year’s Porcupine Ridge Pizzeria Challenge. Voting for the participating restaurants was done by their customers. ...
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